ENTREES

Add a House Salad or a side Caesar Salad to any entree

Landshark Lager Fish & Chips

Hand-dipped in our LandShark batter, fried and served with jalapeño tartar sauce, French fries and cilantro lime coleslaw

Jimmy’s Jammin’ Jambalaya®

Shrimp, chicken and Andouille sausage simmered in a spicy broth with rice

Seafood Mac & Cheese

Shrimp, lump crabmeat and cavatappi pasta tossed in a Boursin cream sauce

Crispy Coconut Shrimp

Jumbo shrimp crusted with coconut and fried. Served with horseradish-orange marmalade dipping sauce, French fries and cilantro lime coleslaw

Fish Tacos

Crispy fried in our LandShark batter, topped with avocado, cilantro lime coleslaw and key lime crema. Served with black beans, rice and pico de gallo

Catch of the Day

Grilled and topped with mango salsa. Served with island rice and seasonal vegetables

Blackened Ribeye Steak

A 12 oz blackened choice ribeye steak with seasonal vegetables and loaded red skin mashed potatoes

Barbecue Ribs

Full rack of slow cooked baby back ribs grilled and basted with house BBQ sauce. Served with French fries and cilantro lime coleslaw

Enchiladas

Corn tortillas stuffed with chicken tinga, topped with salsa verde and smoked ancho sauce

Roasted Chicken

Roasted half chicken, pan jus, red skin mashed potatoes and roasted corn

Margarita Pasta

Roasted red and green bell peppers, onions and garlic in lime cilantro butter tossed with cavatappi pasta topped with Parmesan cheese
Add chicken or shrimp


DESSERTS

Key Lime Pie

As cool and refreshing as an ocean breeze. Graham cracker crust with sweet and tart key lime filling

STRAWBERRY SHORT CAKE

Homemade biscuits, strawberry ice cream, strawberry sauce and whipped cream

Chocolate Banana Bread Pudding

Our bread pudding made with chocolate chips and fresh bananas, topped with vanilla ice cream and chocolate sauce

GLUTEN FREE BROWNIE SUNDAE

Warm gluten free brownies, vanilla bean Ice cream, chocolate sauce, whipped cream and chocolate shavings

*Menus are subject to change.